Slow Cooker Turkey and Leek Low Carb Delight
What Started it all:
Ground turkey, Leek, dried fruits (raisins, apricots), slow cooker
This slow cooker recipe is a comforting and low carb delight that's perfect for a cozy family dinner. It's packed with fresh ingredients and savory flavors that will leave everyone satisfied.
Ingredients
- 1 pound ground turkey
- 2 leeks, sliced
- 1/4 cup dried fruits (raisins, apricots)
- Slow cooker
Instructions
- In a skillet over medium heat, cook the ground turkey until browned.
- Transfer the cooked turkey to the slow cooker.
- Add the sliced leeks and dried fruits to the slow cooker.
- Cover and cook on low for 4-6 hours, or until the leeks are tender.
- Season with salt and pepper to taste.
- Serve and enjoy this comforting low carb delight with your loved ones.
This slow cooker turkey and leek low carb delight is a wonderful option for a healthy and delicious meal. The combination of ground turkey, leeks, and a hint of sweetness from the dried fruits creates a delightful flavor that's sure to be a hit at the dinner table.