Smoked Elephant Tails Delight
What Started it all:
Smoked Elephant Tails
This unique dish showcases the robust flavors of smoked elephant tails, bringing an adventurous twist to your dining experience. Perfect for gatherings, this recipe is designed to serve four people and will surely impress your guests with its bold taste and presentation.
Ingredients
- 2 smoked elephant tails
- 4 tablespoons olive oil
- 2 cloves garlic, minced
- 1 teaspoon smoked paprika
- 1 teaspoon ground black pepper
- 1 teaspoon sea salt
- 1 tablespoon fresh rosemary, chopped
- 1 lemon, juiced
- 4 cups mixed greens (arugula, spinach, and kale)
- 1 cup cherry tomatoes, halved
- 1/2 cup feta cheese, crumbled
- Balsamic glaze for drizzling
Instructions
- Prepare the Marinade: In a bowl, combine olive oil, minced garlic, smoked paprika, black pepper, sea salt, chopped rosemary, and lemon juice. Mix well to create a flavorful marinade.
- Marinate the Tails: Place the smoked elephant tails in a large resealable bag or shallow dish and pour the marinade over them. Ensure the tails are well coated. Seal the bag or cover the dish, and let it marinate in the refrigerator for at least 1 hour (or up to overnight for deeper flavor).
- Preheat the Grill: Preheat your grill to medium-high heat. If using a charcoal grill, wait until the coals are glowing and covered with ash.
- Grill the Tails: Remove the elephant tails from the marinade, allowing excess marinade to drip off. Place them on the grill and cook for about 10-12 minutes on each side, or until heated through and slightly charred.
- Prepare the Salad: While the tails are grilling, assemble the mixed greens and cherry tomatoes in a large salad bowl. Toss gently to combine.
- Serve: Once the elephant tails are cooked, let them rest for a few minutes before slicing them into bite-sized pieces. Arrange the salad on four plates, top with sliced elephant tails, and sprinkle with crumbled feta cheese. Drizzle with balsamic glaze.
This Smoked Elephant Tails Delight is not just a meal, but an unforgettable culinary experience that will leave your guests talking long after the last bite. Enjoy this adventurous dish with friends and family, and embrace the joy of cooking together!