Spam and Hash Brown Skillet Delight
What Started it all:
spam, hash browns, onions, skillet
This quick and delicious Spam and Hash Brown Skillet recipe is perfect for a hearty breakfast or a satisfying dinner. It's packed with flavor and incredibly easy to make, ensuring a delightful meal for you and your loved ones.
Ingredients
- 2 cans of Spam, diced
- 4 cups of hash browns (frozen or freshly grated)
- 1 large onion, finely chopped
- 2 tablespoons of vegetable oil
- Salt and pepper to taste
- Optional: shredded cheese, chopped green onions for garnish
Instructions
- Dice the Spam into small cubes.
- Finely chop the onion.
- If using frozen hash browns, ensure they are thawed and drained.
- Place a large skillet over medium heat.
- Add 2 tablespoons of vegetable oil and let it heat up.
- Add the diced Spam to the skillet.
- Cook for about 5-7 minutes, stirring occasionally, until the Spam is browned and crispy.
- Remove the Spam from the skillet and set aside.
- In the same skillet, add the finely chopped onions.
- Sauté for about 3-4 minutes until they become translucent and fragrant.
- Add the hash browns to the skillet with the onions.
- Spread them out evenly and cook for about 10-12 minutes, flipping occasionally, until they are golden brown and crispy.
- Return the cooked Spam to the skillet with the hash browns and onions.
- Stir to combine all ingredients evenly.
- Cook for an additional 2-3 minutes to heat everything through.
- Season with salt and pepper to taste.
- If desired, sprinkle shredded cheese on top and let it melt.
- Garnish with chopped green onions if using.
This Spam and Hash Brown Skillet Delight is a simple yet flavorful dish that brings comfort and satisfaction to the table. Perfect for any meal of the day, it’s sure to become a family favorite. Enjoy!