Spice-Crusted Lamb Chops with Broccoli and Nutty Flavor
What Started it all:
Lamb, Broccoli, nuts (almonds, walnuts), microwave
A bold and aromatic Indian-inspired dish that will set your taste buds ablaze!
Ingredients
- 1 1/2 pounds lamb chops
- 2 cups broccoli florets
- 1/2 cup almonds, chopped
- 1/4 cup walnuts, chopped
- 2 tablespoons ghee or vegetable oil
- 1 tablespoon garam masala
- 1 teaspoon ground cumin
- 1/2 teaspoon ground coriander
- 1/2 teaspoon cayenne pepper (optional)
- Salt and pepper, to taste
- 2 tablespoons plain Greek yogurt (for serving)
- Fresh cilantro, chopped (for garnish)
Instructions
- [Pacing around the kitchen, cracking knuckles] Preheat the microwave to 400°F (200°C).
- In a small bowl, mix together garam masala, cumin, coriander, and cayenne pepper (if using).
- [Rubbing spice mixture onto lamb chops with a flourish] Season the lamb chops with the spice mixture, making sure to coat them evenly.
- [Heating ghee in a skillet over high heat] Heat 1 tablespoon of ghee in a large skillet over high heat. Sear the lamb chops for 2-3 minutes per side, or until browned. Transfer to a plate and set aside.
- [Adding broccoli to the skillet] In the same skillet, add the remaining 1 tablespoon of ghee. Add the broccoli florets and cook for 3-4 minutes, or until tender but still crisp. Season with salt and pepper to taste.
- [Chopping nuts with a sharp knife] In a small bowl, mix together chopped almonds and walnuts.
- [Microwaving lamb chops] Place the lamb chops in the microwave and cook for 30-45 seconds, or until cooked to desired doneness.
- [Assembling the dish] To serve, place a lamb chop on each plate, top with a spoonful of broccoli, and sprinkle with the nut mixture. Dollop with Greek yogurt and garnish with chopped cilantro.
- [Folding arms, nodding in satisfaction] This dish is a true flavor bomb, with the bold spices and crunchy nuts complementing the tender lamb and broccoli perfectly. It's a culinary masterpiece that will leave your taste buds doing the Bollywood dance!
[Folding arms, nodding in satisfaction] This dish is a true flavor bomb, with the bold spices and crunchy nuts complementing the tender lamb and broccoli perfectly. It's a culinary masterpiece that will leave your taste buds doing the Bollywood dance!