Spiced Egg Masala
What Started it all:
eggs,milk,ginger,bread
This delicious Indian breakfast recipe combines the richness of eggs with the warmth of ginger and spices, served with a side of bread for a hearty and flavorful meal.
Ingredients
- 4 eggs
- 1/2 cup milk
- 1 teaspoon grated ginger
- 4 slices of bread
Instructions
- In a bowl, beat the eggs and milk together until well combined.
- Add the grated ginger to the egg mixture and mix thoroughly.
- Heat a non-stick pan over medium heat and pour in the egg mixture.
- Cook the eggs, stirring occasionally, until they are almost set.
- Toast the bread slices until golden brown.
- Serve the spiced egg masala with the toasted bread on the side.