Spiced Pork Chops with Turnip
What Started it all:
Pork Chops, Turnip, baking soda, crockpot
<em>This spiced pork chops with turnip recipe is a perfect blend of flavors and textures. The slow cooking process allows the meat to become tender and juicy, while the turnips absorb the delicious spices. It’s a delightful dish that will surely impress your guests.</em>
Ingredients
- 4 Pork Chops
- 2 Turnips, sliced
- 1/2 teaspoon baking soda
- 1 crockpot
Instructions
- 1. Preheat the crockpot on high heat.
- 2. Season the pork chops with salt and pepper.
- 3. In a bowl, mix the sliced turnips with a pinch of salt and baking soda.
- 4. Place the seasoned pork chops in the crockpot.
- 5. Layer the turnip slices on top of the pork chops.
- 6. Cover the crockpot and cook for 4-5 hours, until the pork chops are tender.
- 7. Serve the spiced pork chops and turnips hot, and enjoy the flavors.