Spicy Ham and Potato Skillet

Spicy Ham and Potato Skillet
Tailwind CSS chat bubble component
What Started it all:
ham, potatoes, hot sauce, horseradish, skillet

There you have it, a spicy and flavorful ham and potato skillet that’s sure to impress. Enjoy this dish with your friends and family, and remember to savor every bite!


  • 1 pound of ham, diced
  • 4 large potatoes, peeled and diced
  • 2 tablespoons of hot sauce
  • 2 tablespoons of horseradish
  • 2 tablespoons of olive oil
  • Salt and pepper to taste


  1. Heat the olive oil in a skillet over medium-high heat.
  2. Add the diced potatoes to the skillet and cook until they are golden and crispy.
  3. Push the potatoes to one side of the skillet and add the diced ham to the other side.
  4. Cook the ham until it is browned and slightly crispy.
  5. Mix the ham and potatoes together in the skillet.
  6. In a small bowl, mix the hot sauce and horseradish together.
  7. Pour the hot sauce and horseradish mixture over the ham and potatoes in the skillet.
  8. Stir everything together until the ham and potatoes are evenly coated.
  9. Season with salt and pepper to taste.
  10. Cook for an additional 2-3 minutes, stirring occasionally, until everything is heated through.

NOTE: Unless added by users, images generated by AI may not actually look like the recipe.