Spicy Peanut Cucumber Pasta Stir-Fry

Spicy Peanut Cucumber Pasta Stir-Fry
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What Started it all:
Peanuts, Cucumber, pasta, wok

Enjoy this bold and flavorful Spicy Peanut Cucumber Pasta Stir-Fry that’s sure to add a fiery kick to your dinner table!


  • 1 cup Peanuts
  • 1 Cucumber, sliced
  • 12 oz Pasta
  • 2 tbsp Wok oil


  1. Boil the pasta until al dente, then drain and set aside.
  2. In a wok, heat the wok oil over medium-high heat.
  3. Add the peanuts to the wok and toast them until golden brown and fragrant.
  4. Toss in the sliced cucumber and stir-fry for a few minutes until slightly softened.
  5. Add the cooked pasta to the wok and toss everything together.
  6. Drizzle with your favorite spicy peanut sauce and stir until everything is well coated.
  7. Serve hot and garnish with extra peanuts for that extra crunch!

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