Spicy Pineapple Spam Fried Rice
What Started it all:
spam, rice, peri peri sauce, pineapple
This vibrant and flavorful dish combines the savory taste of Spam with the sweetness of pineapple and a kick from peri peri sauce. It's a quick and fun meal that’s perfect for any night of the week and sure to please the whole family!
Ingredients
- 2 cups cooked rice (preferably day-old for best texture)
- 2 cans Spam, diced
- 1 cup pineapple chunks (fresh or canned)
- 4 tablespoons peri peri sauce (adjust to taste)
- 2 tablespoons vegetable oil
- 3 green onions, chopped
- 2 cloves garlic, minced
- Salt and pepper, to taste
- Optional: 2 eggs, beaten (for extra protein and richness)
Instructions
- Prepare the Ingredients: If using fresh pineapple, peel and chop it into chunks. Dice the Spam into bite-sized pieces and chop the green onions.
- Heat the Oil: In a large skillet or wok, heat the vegetable oil over medium-high heat.
- Cook the Spam: Add the diced Spam to the skillet and cook until it's crispy and golden brown, about 5-7 minutes. Stir occasionally to ensure even cooking.
- Add Garlic and Pineapple: Stir in the minced garlic and pineapple chunks. Cook for an additional 2-3 minutes, allowing the pineapple to caramelize slightly.
- Incorporate the Rice: Add the cooked rice to the skillet, breaking up any clumps. Stir well to combine everything.
- Add Peri Peri Sauce: Pour in the peri peri sauce and mix thoroughly, ensuring all the rice is coated. Adjust the amount of sauce based on your spice preference.
- Optional Eggs: If using eggs, push the rice mixture to one side of the skillet, pour the beaten eggs on the other side, and scramble until cooked. Then mix everything together.
- Season & Garnish: Season with salt and pepper to taste. Stir in the chopped green onions just before serving.
- Serve: Divide the fried rice among four plates and enjoy your delicious, spicy creation!
This Spicy Pineapple Spam Fried Rice is a delightful fusion of flavors that’s both satisfying and easy to prepare. It’s a fantastic way to use pantry staples while adding a fun twist to your dinner routine. Enjoy cooking and experimenting with this recipe!