Sweet and Savory Ham Pineapple Fried Rice
What Started it all:
rice, onions, ham, pineapple.
This sweet and savory ham pineapple fried rice is a delicious and satisfying dish that is perfect for a quick and easy dinner. The combination of tender ham, juicy pineapple, and fragrant rice creates a mouthwatering flavor explosion. This recipe serves 4 people, so gather your ingredients and let’s get cooking!
Ingredients
- 2 cups cooked rice
- 1 cup diced ham
- 1/2 cup diced onions
- 1 cup diced pineapple
- 2 tablespoons vegetable oil
- 2 tablespoons soy sauce
- 1 tablespoon oyster sauce
- 1/2 teaspoon garlic powder
- Salt and pepper to taste
Instructions
- Heat the vegetable oil in a large skillet or wok over medium-high heat.
- Add the diced onions and cook until they become translucent and slightly caramelized.
- Add the diced ham to the skillet and cook until it starts to brown and become crispy.
- Push the onions and ham to one side of the skillet and add the cooked rice to the other side.
- Break up any clumps of rice and stir-fry it for a few minutes until it is heated through.
- Combine the onions, ham, and rice together in the skillet and mix well.
- Add the diced pineapple, soy sauce, oyster sauce, garlic powder, salt, and pepper to the skillet.
- Stir-fry everything together for another 2-3 minutes, making sure all the ingredients are well coated with the sauces.
- Taste and adjust the seasoning if needed.
- Remove from heat and serve hot.