Turkey Jerky Salad

Chef Brainy
What Started it all:
turkey jerky

In a large bowl, combine the chopped lettuce, diced red onion, diced avocado, and roasted almonds.

Ingredients

  • 1 pound of turkey jerky, cut into bite-sized pieces
  • 1 head of lettuce, chopped
  • 1 ripe avocado, diced
  • 1 red onion, diced
  • 1/2 cup of roasted almonds
  • 1/4 cup of crumbled feta cheese
  • Salt and pepper
  • For the dressing: 1/3 cup of olive oil, 2 tablespoons of apple cider vinegar, 1 tablespoon of honey, 1/4 teaspoon of garlic powder, Salt and pepper

Instructions

  1. In a large bowl, combine the chopped lettuce, diced red onion, diced avocado, and roasted almonds.
  2. In a separate bowl, whisk together the olive oil, apple cider vinegar, honey, garlic powder, salt, and pepper, to make the dressing.
  3. Add the turkey jerky pieces to the salad and drizzle the dressing over the top.
  4. Toss everything together to distribute the dressing evenly.
  5. Divide the salad onto 4 plates and sprinkle feta cheese over the top. Serve chilled.

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