Ultimate Cheesy Tomato and Bean Sandwich
What Started it all:
cheese, bread, tomatoes, beans
This ultimate cheesy tomato and bean sandwich is a flavorful and satisfying meal that will leave you craving for more. With a combination of gooey cheese, fresh tomatoes, and hearty beans, this sandwich is perfect for lunch or dinner. Get ready to indulge in this mouthwatering creation!
Ingredients
- 8 slices of bread
- 4 slices of cheese (cheddar or mozzarella)
- 2 large tomatoes, sliced
- 1 cup of cooked beans (black beans or kidney beans)
- Butter for spreading
Instructions
- Start by preheating a skillet or griddle over medium heat.
- Take 4 slices of bread and spread a thin layer of butter on one side of each slice.
- Place the bread slices, buttered side down, on the skillet or griddle.
- On top of each bread slice, place a slice of cheese, followed by a few tomato slices and a generous amount of cooked beans.
- Place another slice of cheese on top of the beans and cover each sandwich with another slice of bread, buttered side up.
- Cook the sandwiches for 3-4 minutes on each side, or until the bread is golden brown and the cheese is melted.
- Once cooked, remove the sandwiches from the skillet or griddle and let them cool for a minute.
- Cut each sandwich in half diagonally and serve hot.
Result: A delicious and satisfying sandwich that will impress your taste buds with its cheesy, tomatoey, and beany goodness!