Warm and Comforting Banana Bread

Warm and Comforting Banana Bread
Chef Brainy
What Started it all:

Enjoy this warm and comforting banana bread with a cup of tea or coffee for a relaxing treat. It’s a simple and delicious recipe that will surely bring comfort to your day.


  • 2 ripe bananas
  • 1/2 cup sugar
  • 1/3 cup melted butter
  • 1 teaspoon baking soda
  • Pinch of salt
  • 1 teaspoon vanilla extract
  • 1 1/2 cups all-purpose flour
  • 1 egg, beaten


  1. Preheat the oven to 350°F (175°C) and butter a 4x8-inch loaf pan.
  2. In a mixing bowl, mash the ripe bananas with a fork until smooth.
  3. Stir in the melted butter into the mashed bananas.
  4. Mix in the baking soda and salt. Stir in the sugar, beaten egg, and vanilla extract.
  5. Add the flour and mix until just combined. Do not overmix.
  6. Pour the batter into the prepared loaf pan and smooth the top.
  7. Bake for 60 minutes or until a toothpick inserted into the center comes out clean.
  8. Let the banana bread cool in the pan for 10 minutes, then transfer to a wire rack to cool completely.

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